Herb and Garlic Mashed Potatoes

May 10, 2013
Herb and Garlic Mashed Potatoes

Serves: 4

Ingredients

  • 8 cups cubed, peeled, russet potatoes
  • 3 garlic cloves, peeled
  • 1/4 cup butter
  • 1/4 cup mayonnaise
  • 1/4 cup freshly grated parmesan cheese
  • 2 tablespoons chopped fresh parsley
  • 1/4 teaspoon each of thyme, oregano and rosemary
In This Recipe

Directions

  1. Cook potatoes and garlic in salted water.
  2. When done, add remaining ingredients and mash.
  3. Ready to serve!

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