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Garlic
Herb and Garlic Mashed Potatoes
by:
Gwen Yager
October 4, 2022
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Serves
4
Ingredients
8
cups
cubed, peeled, russet potatoes
3
garlic cloves, peeled
1
/
4
cup
butter
1
/
4
cup
mayonnaise
1
/
4
cup
freshly grated parmesan cheese
2
tablespoons
chopped fresh parsley
1
/
4
teaspoon
each of thyme, oregano and rosemary
Directions
Cook potatoes and garlic in salted water.
When done, add remaining ingredients and mash.
Ready to serve!
Tags:
Garlic
Potato
Side
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