5 Ingredients or Fewer

Pineapple Mint Wine Spritzer with Raspberries

July  2, 2013
0 Ratings
  • Serves 2
Author Notes

After a long day in the garden, I threw together this refreshing drink. It's a wine spritzer dressed up for a garden party! I served it to my husband on our back patio. We kicked up our feet, watched our dogs play, and savored our quiet time together. —gravy lessons

What You'll Need
  • 1 cup red moscato wine
  • 1 handful fresh raspberries
  • 1 sprig pineapple mint
  • 2 splashes lemon lime soda
  • ice
  1. Fill 2 tumbler glasses with ice. Rub four pineapple mint leaves between your fingers and place two in each glasses. Add 1/2 a handful of raspberries to each glass.
  2. Pour 1/2 cup of chilled red moscato wine in each glass. Serve.

See what other Food52ers are saying.

  • Eleana
  • gravy lessons
    gravy lessons

2 Reviews

Eleana July 5, 2013
This sounds wonderful. I have pineapple mint growing abundantly in my garden. It just so happens that I just bought the other day a bottle of red wine and some raspberries. Thank you for this recipe!
gravy L. July 8, 2013
You're welcome! I hope that you enjoyed it. :-)