Rustic Vegan Broth (allergy friendly)

Ingredients

• 1 large leek, washed and roughly diced
  
• 4 small carrots, washed and diced
  
• 1/2 large red onion, chopped
  
• 3 cloves garlic, crushed
  
• 3 tbsp evoo
  
• 2 tbsp onion powder
  
• 1 tbsp cumin
  
• 1 tbsp cinnamon
  
• 1 tbsp ground sage
  
• 4 bay leaves
  
• 4 dashes coarse sea salt
  
• 1 500 ml bottle mineral water
  
• 500 ml filtered water
  
• 1 tbsp balsamic
  
• 1 tsp maple
  
• 1 tbsp organic ketchup
  
• 3 tbsp sauerkraut brine
  
• 1 tbsp pear butter or apple butter
  
• 1 beta carotene capsule
  
• 1 beta carotene capsule
  
• 1 beta carotene capsule