Make Ahead
Mexican Butternut Squash and Corn Saute
Popular on Food52
3 Reviews
goldscout91
February 5, 2020
I served this over a year ago with butternut squash and corn from a local farmer. I served it to two friends and their kids. I have shared several times since. I think about this recipe all the time. I share with people at the farm looking for something new to do. It inspired me to serve my homemade chili over butternut squash instead of rice. I will be making this again and again. It is great as a main or side. I don't see how to give it a star rating, but it gets 5 stars from me!
Kristen
October 18, 2013
This looks delicious! A great recipe to usher in fall, but not say completely good-bye to summer!
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