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Author Notes: This is a foolproof, delicious Apple Cake. It includes Granny Smith apples, walnuts, and raisins. Great for vegans! Uses vegetable oil. —janelovestocook
Serves at least 12
- 1.5 cups vegetable oil
- 2 cups sugar
- 3 eggs
- 3 cups all purpose flour
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1 tablespoon baking soda
- 1 teaspoon vanilla
- 3 cups peeled, cored, & thickly sliced Granny Smith apples
- 1 cup chopped walnuts
- 1 cup golden raisins
- Preheat over to 350 degrees.
- Beat oil and sugar together.
- Add eggs; beat until creamy.
- Add vanilla.
- Sift together flour, salt, cinnamon, baking soda. Stir into batter.
- Add remaining ingredients and stir to blend.
- Turn into generously buttered and floured bundt pan.
- Bake 1 hour, 15 minutes until done. Tester must come out clean!
- This recipe was entered in the contest for Your Best Family Recipe
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