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Author Notes: I found these peppers at my supermarket and wanted to have them as a healthy and fun snack. I love the way they look when they're grilled. —Trisha
- Put a frying pan on medium to high heat and add olive oil Add the padron peppers Add salt and paprika to taste Fry until the peppers have started to blister
Yoghurt Chilli Dip
tablespoons greek yoghurt
pinches black pepper
- Mix all the ingredients together