Serves a Crowd

Stir Fry Egg

April 12, 2014
0 Ratings
  • Serves 2
Author Notes

Transforming eggs into magnificent and tasty side dish by tossing onions and everyday seasonings. Done under 15 minutes. Best enjoyed with a glass of chilled beer. —Amit Puri

What You'll Need
  • 4 Eggs
  • 2 teaspoons Ground Black Pepper
  • 2 teaspoons Ground Cumin Seeds
  • 1 Onion (big)
  • 1 teaspoon Chili Powder
  • Salt to Taste
  • 4 tablespoons Oil for Cooking
  1. Boil eggs and remove the shells. Cut them into quarter pieces.
  2. Peel onions and cuts them into thin slices.
  3. Heat oil in a pan and add onions. Stir fry them till translucent.
  4. Add chili , black pepper and cumin powder. Mix well till all ingredients are well incorporated. Sprinkle salt to taste.
  5. Add eggs in the end and gently toss them to coat evenly.

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