If you like it, save it!
Save and organize all of the stuff you love in one place.Got it!
If you like something…
Click the heart, it's called favoriting. Favorite the stuff you like.Got it!
Author Notes: This is one of the all time favorite breakfasts and snacks in my family. We grew up eating our bagels with salami instead of with cream cheese. I guess we're kind of weird. But, it's a delicious combination. —fiveandspice
- 1 bagel – whatever (savory) flavor you prefer (I like plain or sesame)
- good salted butter
- a few very thin slices of salami
- Slice your bagel in half and toast it until it is golden brown. Spread each half with a generous smear of butter. Lay a couple of thin slices of salami on each half. Eat each half as an open-faced sandwich. Bliss.