Grill/Barbecue

Mexican Style Street Corn

May 11, 2014
4.5 Stars
Author Notes

This is a wonderful way to spruce up the old corn on the cob! —Jackie Bruchez-theseasidebaker

  • Serves 4
Ingredients
  • 4 husked corn on the cob
  • 4 tablespoons mayonnaise
  • 1 lime, squeezed
  • 1/4 cup cotija cheese or feta
  • 1/4 cup chopped cilantro
  • 1 teaspoon chile powder
In This Recipe
Directions
  1. Grill corn on the cob until tender
  2. Remove from grill and spread 1 tbsp of mayo on each ear
  3. Sprinkle cheese, cilantro and chile powder over corn
  4. Squeeze lime over corn.
  5. Serve immediately

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1 Review

Elle August 2, 2019
This is absolutely delicious. The mayo gives a sweet flavor and makes the corn taste like it’s covered in butter (but better). This recipe is easy to prepare for a party.