Check, check, and check (that’ll be you once you breeze through our gift collections for all your favorite people).
This simple brown rice porridge with toasted pecans & strawberry-rhubarb puree is breakfast comfort food .. if there ever was one. A cross between oatmeal & rice pudding & made with homemade vanilla almond milk
~ Adapted from Bon Appetit | June 2014 —VeggiesByCandlelight
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