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Author Notes: Healthy and so yum-worthy —Yum Lovers
medium sweet potatoes
tablespoon Coconut Oil
- To make the fries, leave the skin on and chop by hand into thin pieces. You could also use a mandolin for this, but watch your fingers! Place the fries on a roasting tray, add the salt and coconut oil and pop in the oven until nice and crispy, about 45 mins. Enjoy quickly while still hot!