Tart Honey Dijon Marinade for Grilled Chicken

Directions

1. First, mix olive oil, Dijon mustard, and honey together in large bowl. Mix completely until consistent texture.
2. Add White Merlot, Apple cider vinegar, lemon juice. Mix
3. Salt
4. Add to large zip lock bag with 1 or 2 chicken breasts, thinly cut and pounded out. Refrigerate, let Marinate for at least 12 hours for ideal flavor.
5. Grill chicken on 450