Author Notes
Begin vegan is no reason to deprive yourself from some excellent fluffy pancakes. —Dreamy Leaf
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Ingredients
-
1 1/4 cups
whole wheat flour
-
3/4 cup
coconut cream
-
1/2 cup
water
-
2 tablespoons
sugar
-
2 teaspoons
baking powder
-
1/2 teaspoon
salt
Directions
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Sift the dry ingredients. Add the wet ones and mix. Don’t overdo the mixing, it should still be a little lumpy in the end.
-
Drop a few large spoonfuls of batter in a lightly oiled pan over medium-high heat. Spread the batter gently into a circle. Cook until browned on both sides.
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