Author Notes
Great easy summer/picnic recipe utilizing jicama. —preddy
Ingredients
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4 cups
1/2 inch diced watermelon
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2 cups
1/2 inch diced jicama
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2 cups
1/2 inch diced cucumber
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4 tablespoons
chopped mint
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4 tablespoons
chopped basil
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1/2 cup
thinly sliced red onion
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1/2 cup
lime juice
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1 teaspoon
salt
Directions
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Soak sliced red onion in half of the lime juice for 10 minutes. And then toss with the rest of the ingredients including the rest of the lime juice in a large bowl.
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