Perfectly sweet and tangy, this blueberry peach salsa can be eaten with fish, meat, poultry, chips, or even just with a spoon! Visit me at http://onthesideblog.com for more recipes :) xoxo —Hailey Miller
Clove Garlic, minced
Add all of your ingredients to a blender or food processor
Pulse until you reach desired consistency
Serve and enjoy!
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