Heirloom Tomato Basil Salad

By • October 3, 2014 0 Comments

0 Save

If you like it, save it!

Save and organize all of the stuff you love in one place.

Got it!

If you like something…

Click the heart, it's called favoriting. Favorite the stuff you like.

Got it!


Author Notes: Heirloom tomatoes are dressed in bright citrus flavours and their favourite herb, basil. This simple salad pairs just as perfectly with crostini as it does with grilled chicken or steak.Adena Leigh

Advertisement

Serves 4

  • 4 heirloom tomatoes
  • 1 bunch fresh basil
  • 1 lemon
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  1. Chop heirloom tomatoes into chunks. Add to medium-sized bowl.
  2. Remove leaves (about 20 – 30) from basil bunch, roll them up together and slice. Add to bowl.
  3. Add lemon juice, zest and olive oil. Toss to incorporate.
  4. Season with salt and pepper. Toss. Serve!

More Great Recipes:
Vegetables|Salads|Side Dishes