Author Notes: Sweet ruby-red strawberries mingle with warming cinnamon whiskey, a touch of spiced Grand Marnier, and brightening lemon for an unexpectedly delicious cocktail that brings out the best of any season. —Cheryl Malik
Serves: 1
Ingredients
Cocktail
-
1 1/2
ounces Fireball cinnamon whisky
-
1
ounce Grand Marnier
-
1/2
ounce fresh lemon juice
-
simple syrup, optional, to taste
-
1
ounce soda water
-
ice
Strawberry Purée
-
1
pint fresh or frozen strawberries
In This Recipe
Directions
- In a cocktail shaker, combine Fireball cinnamon whisky, Grand Marnier, lemon juice, strawberry purée, ice, and simple syrup, if using. Shake vigorously and pour over the rocks or into a stemmed cocktail glass. Top with soda water and serve.
- This recipe was entered in the contest for Your Best Cocktail
More Great Recipes:
Cocktail|Grand Marnier|Lemon Juice|Christmas|Fall|Spring|Summer|Thanksgiving|Winter|Vegetarian|Vegan|Gluten-Free
0 Reviews