Author Notes
Preparation time : 15 minutes
Cooking time: 60-75 minutes
A good Edible gift to give is certainly home made Granola
It is crisp and tasty, and its chocolate flavor and bitterness candied give a very good balance. I serve on a Mediterranean yogurt. You can keep several weeks in an airtight jar. I use my big mason jars and I securely sealed guards in the pantry. —Nana Marmelade
Ingredients
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3 cups
oatmeal
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1/2 cup
slivered almonds
-
1/4 cup
pumpkin seeds
-
1/4 cup
sunflower seeds
-
1/4 cup
almond sticks
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1/2 cup
candied orange
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1/2 cup
cocoa nibs
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1/2 cup
maple syrup
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1/4 teaspoon
salt
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1/3 cup
of grape seed oil or neutral oil
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1/4 teaspoon
orange oil (optional)
Directions
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Place your rack in center of oven and preheat to 275 ° F.
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Line a baking sheet with parchment paper and set aside.
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In a bowl, mix all dry ingredients , then add the syrup and oils.
* A little trick to absorb moisture and to give a more crunchy granola : Beat egg white and fold in gently fold into the mixture.
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Spread the mixture on a baking sheet. Bake for about 1 hour to 1 hour 15 minutes , stirring every 15-20 minutes to get a uniform color.
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Cool completely before putting it in an airtight jar.
Keep more than a month
Enjoy !
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