Apple Date Dip

By • November 10, 2014 • 1 Comments

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Author Notes: This apple date dip tastes like caramel - promise! —prairiekuchen

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Makes 1 cup

  • 10 medjool dates
  • 1/4 cup almond butter
  • 1 teaspoon vanilla
  • 1 teaspoon lemon juice
  • 1/2 teaspoon salt
  • 2 tablespoons cream or water
  1. Soak the dates in hot water for at least an hour until they are soften up. (just so they're covered) Drain the dates. Remove the pit. Put in a blender and add the rest of the ingredients. Blend until smooth. Serve with apples.

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