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Peanut Brittle
by:
pauljoseph
February 23, 2010
5
1 Ratings
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1
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Serves
10
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Author Notes
Good recipe —
pauljoseph
Ingredients
Maida (all-purpose flour) 1 cup
Sugar ½ cup
Baking powder 1 tsp
Peanut 1 cup
Butter 75 grams
Egg 1
Vanila essence few drops
Salt to taste
Directions
Sieve the maida with baking powder and salt Chop the nuts coarsely
Add the rest of the ingredients and mix all these together.
Grease a baking tray and put the mixture on it in small lumps Flatten slightly
Bake at 180 centigrade for 15 to 20 minute.
Tags:
Candy
Vegetarian
Dessert
Snack
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1 Review
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fraukuchen
March 12, 2010
Do you use salted or unslated peanuts?
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