Lemonade with honey and sweet basil seeds

Directions

1. Put 1 tsp sweet basil seeds into a glass with 1/2 cup of water. Let sit for 10 minutes.
2. Squeeze out juice from the lemon into a bowl, remove seeds.
3. Stir in 2 tbs of honey. (a whisk will help)
4. Add 1 1/2 cup of water.
5. Taste it and decide if you want it sweeter.
6. Refrigerate until ready to serve.
7. Divide sweet basil seeds mix and lemonade among 2 glasses.