Fruit

Jicama salad with pomegranate

by:
February 14, 2015
Author Notes

A crisp and refreshing jicama salad for anytime.
anka

  • Serves 4
Ingredients
  • 2 jicama ( small ), peeled and sliced in thick matchsticks
  • 1 Pomegranate, seeds
  • 3 tablespoons lemon juice
  • 6 tablespoons grapeseed oil
  • 1/2 teaspoon Pink Himalayan salt
  • Freshly ground black pepper
  • 1/3 cup chopped fresh parsley
In This Recipe
Directions
  1. Mix lemon juice, grape seed oil, salt, black pepper to make the dressing, add parsley.
  2. Slice jicama, clean pomegranate.
  3. Assemble salad any way you want.

See Reviews

See what other Food52ers are saying.

Review