How was everyone’s 4th of July weekend? I had the best weekend. Anyone wanna try and guess what I did? Absolutely nothing! Well besides the fact that I made chow mein and Szechuan broccoli. This weekend was full of laziness and being fat. I got to spend quality time with my family and eat all the tasty dishes I desired!
I’m sure you must be wondering what I mean by spaghetti style in my title. My aunt was quite tired on Saturday and didn’t have a desire to cook anything new. I said I wouldn’t mind helping out since I have not done anything all weekend! One of my aunt’s dance students was also over and said he would help out as well. So we collaborated and made a Chinese feast for dinner. Chili Tofu, Veggie Chow Mein, and Szechuan Broccoli with Mushrooms. My aunt had to make a run to the store to pick up some medicine and a few other things, so we gave her a couple of items to grab on the way back for our feast. Where she went, there were no soba noodles available or the proper kind of noodles for chow mein. She said she had spaghetti noodles at home. I didn’t think they would be a great substitute, but boy I was wrong! They were in fact a very delectable replacement! I loved it! So did the rest of the family!