Perfect for breakfast, after a workout, or a healthy snack, these bowls are easy to make at home. —Liren Baker
2 large bowls
For the açaí bowl:
frozen açaí (I like Sambazon Original Blend Açaí Berry), thawed for 5 seconds under running water, then broken into chunks
For the toppings:
Chia seeds (optional)
Honey, to taste
In This Recipe
Add the apple juice, banana, açaí, blueberries, and pineapple, in that order, to a blender. Blend on low speed until the mixture is thick and creamy. Pause as needed to scrape the mixture off the sides to help it blend evenly. Transfer to a bowl, and let it set in the freezer while you prepare your toppings.
To serve, top with the strawberries, blueberries, banana, coconut, and granola. Add chia seeds if desired and sweeten with honey to taste. Enjoy immediately.