50 cents soup - Ajnpren juha

March  7, 2015
5 Stars
Author Notes

If you have nothing, you still can make soup. If there is no egg it will still work. —anka

  • Serves 2
  • 2 tablespoons bacon fat you save when frying bacon ( if you do ),or roast drippings or just oil ( I had roast drippings )
  • 2 tablespoons flour
  • 1/2 teaspoon ground caraway but you can use ground cumin
  • 2 cups water
  • 1/2 teaspoon coarse sea salt, ( If you are using drippings be careful with salt )
  • black pepper
  • 1 egg
In This Recipe
  1. Heat drippings or oil, add flour and cook for 3-4 minutes.
  2. Add caraway and water.
  3. Season with salt and pepper and cook for 8-10 minutes.
  4. Beat 1 egg in small bowl, add to the soup by whisking with a fork.
  5. Take from the stove and serve.

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