Ingredients
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2
avocados
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1
lime, juice
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1/2 teaspoon
salt salt
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1/2 teaspoon
black pepper
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1/2
medium red onion, diced
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1/2
jalapeno pepper, seeded and minced
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1/2
tomatoes, seeded and diced
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2 tablespoons
chopped cilantro
Directions
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Cut the avocados in half and remove seed. Using small knife score the avocado when is still in the skin and using a spoon scoop into the bowl.
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Sprinkle with lime juice.
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Dice red onion, tomato and jalapeno pepper. Chop cilantro, add salt and black pepper.
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Mix and cover, let rest for 20-30 minutes.
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