Author Notes
Blood orange, pineapple juice and lemon zest served over Ice. —Amber Martinez
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Ingredients
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1
Blood Orange, juiced
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6 ounces
Pineapple Juice
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1 teaspoon
Lemon Zest
Directions
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Fill one 8oz glass with Ice. Zest 1 tsp. of lemon. Juice the blood orange. Combine Pineapple and Blood orange juice and mix well. Sprinkle in Lemon Zest.
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