Ingredients
-
4
cloves Garlic
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2/3 cup
Flaxseed Oil
-
1/3 cup
Brazil Nuts
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1/3 cup
Sunflower Seeds
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1/3 cup
Pumpkin Seeds
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2 cups
Fresh Cilantro, packed
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4 tablespoons
Lemon Juice
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1 teaspoon
Ghee
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1/2 teaspoon
Ginger Powder
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1/8 teaspoon
Fennel or Asafoetida
-
Dash
Cayenne
-
Bragg's Liquis Aminos or Miso paste, to taste
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2 teaspoons
Dulse, optional
Directions
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Blend the cilantro and flaxseed oil in a blender, until the cilantro is chopped. Add the garlic, nuts, seeds, dulse, lemon juice, ghee and spices. Mix until it becomes a smooth paste. Add a splash of Bragg's and stir.
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Store in dark glass jar if possible and refrigerate.
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http://food-alovestory.com/2011/04/17/spring-clean/
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