Meatballs are a symbolic Italian food outside of Italy. Although in Italy meatballs are rarely on the menu. Meatballs are served as main courses but often not with pasta like they are abroad. I prefer to steam them so that they stay juicy and soft. They can also be baked.
http://www.livingalifeincolour.com/recipes/la-vera-pizza-margherita-authentic-neapolitan-cheese-pizza-campania/ —woo wei-duan