woo wei-duan
Member since January 12, 2015
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Recipes by woo wei-duan
FARRO SALAD W/ ZUCCHINI & PECORINO (INSALATA DI FARRO CON ZUCCHINE E PECORINO)
by:
woo wei-duan
4.3 out of 5 stars
(3
ratings
)
SUMMER AUBERGINE / EGGPLANT PARMESAN (MELANZANE ALLA PARMIGIANA D’ESTATE)
by:
woo wei-duan
MELON SOUP WITH PROSCIUTTO CRISPS (ZUPPA DI MELONE CON PROSCIUTTO)
by:
woo wei-duan
Spaghetti and Meatballs - (Spaghetti con Polpette) - Sicilia
by:
woo wei-duan
Trofie Pasta with Basil and Pine Nuts - (Trofie al Pesto)
by:
woo wei-duan
Chocolate Cinnamon Cake - (Torta di Cioccolato)
by:
woo wei-duan
Fresh Pasta without Eggs
by:
woo wei-duan
Fresh Egg Pasta - (Pasta Fresca)
by:
woo wei-duan
Past with Tomato Sauce - (Pasta con Pomodoro)
by:
woo wei-duan
Crab Linguine Pasta - (Linguine al Granchio)
by:
woo wei-duan
Macaroni and Cheese - (Maccheroni al Gratin)
by:
woo wei-duan
Asparagus Risotto with Scallops - (Risotto con Asparagi e Capesante) - Veneto
by:
woo wei-duan
4.0 out of 5 stars
(4
ratings
)
Pasta with Broccoli or Turnip Tops - (Orecchiette con Cima di Rapa) - Puglia
by:
woo wei-duan
Vegetable Soup - (Minestrone Alla Genovese) - Liguria
by:
woo wei-duan
Tuscan Black Cabbage Bruschetta - (Crostoni Di Cavolo Nero)
by:
woo wei-duan
5.0 out of 5 stars
(1
ratings
)
Fried Pastry - (Chiacchiere)
by:
woo wei-duan
Warm Garlic Anchovy Dip - (Bagna Cauda)– Piemonte
by:
woo wei-duan
Risotto Fritters Filled With Mozzerella (Arancini)
by:
woo wei-duan
Tomato, Aubergine and Ricotta Salata Pasta (pasta alla norma) - Sicilia, Primo
by:
woo wei-duan
Roast Potatoes (patatine al forno)
by:
woo wei-duan
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