Hot Buttered Cucumbers

April 13, 2015

Author Notes:
Buttery yet light, these cucumbers will soon become your favourite winter snack. Finely paired with a fresh salmon steak or tossed with some noodles. This recipe was written by the Healthline Editorial Team:

Serves: 4


  • 2 large cucumbers, sliced
  • 2 ounces butter
  • juice of half a lemon
  • 1/4 teaspoon salt
  • 1/4 teaspoon white pepper
In This Recipe


  1. Bring a large saucepan of salted water to a boil and boil the cucumbers for 2 minutes. Drain and immediately toss with butter, lemon juice, salt, and pepper.

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