Serves a Crowd

Brussels Sprout Coleslaw

October  4, 2022
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0 Ratings
  • Serves 4
Author Notes

So delicious you can skip the dressing if you want —Claire Smith

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Ingredients
  • 3 cups Brussels Sprouts
  • 1 Carrot
  • 1/4 Sweet Onion
  • 8 tablespoons Mayonnaise
  • 2 tablespoons White Wine Vinegar
  • 2 tablespoons Sugar
  • 1 tablespoon Ground Black Pepper
Directions
  1. Slice the sprouts lengthways and grate the carrot.
  2. Thinly slice the onion and mix all the vegetables together.
  3. Mix the sugar, vinegar, pepper and mayonnaise together and stir into the vegetables.

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