Zucchini Pizza Crust

Ingredients

• 3 eggs
  
• 3 cups shredded zucchini
  
• 1/3 cup flour
  
• 1/2 teaspoon salt
  
• 2 cups mozzarella cut in small piecs
  
• 6 cherry tomatoes
  
• 1/2 onion (thinlysliced)
  
• oregano
  
• fresh basil leaves
  
• 3 tablespoons gt Pamesan cheese
  

Directions

1. Preheat the oven to 450°F/230°C. In a large bowl put the zucchini, eggs, flour and salt. Mix until well combined. Grease a 12 inches/30cm round pizza pan and spread the zucchini mixture inside. Bake for 8 to 10 minutes. Reduce the oven temperature to 350°F/180°C. Sprinkle the mozzarella, tomatoes cut in slices, origano, basil and the grated Parmesan cheese over the zucchini crust, Bake for 15/20 minutes more, or until the mozzarella melts and becomes a little bit colored. Buon appetito!