Author Notes
Give your chicken salad some Asian flair. Make more than you need for some quick and satisfying left-overs. Bring along on a picnic or pack for a next-day lunch. This recipe was written by the Healthline Editorial Team: http://www.healthline.com/health-recipes/sesame-chicken-salad —Healthline
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Ingredients
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2 cups
protein-enriched elbow macaroni
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1 cup
lightmayonnaise
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1 tablespoon
mirin
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2 teaspoons
fresh lemon juice
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1/4 teaspoon
salt
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3 cups
shredded or chopped smoken chicken
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1 cup
chopped celery
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1/2 cup
chopped green bell pepper
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1
yellow onion, chopped
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1/2 cup
toasted sesame seeds
Directions
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Cook pasta according to package directions. Drain and rinse with cold water.
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In large bowl, combine mayonnaise, vinegar, lemon juice, and salt. Add chicken, celery, bell pepper, and onion, tossing to combine. Refrigerate until ready to serve.
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Sprinkle salad with sesame seeds before serving.
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