5 Ingredients or Fewer

Nutella Mocha Frappé

March 16, 2010
3 Ratings
  • Prep time 15 minutes
  • Serves 3 or 4
Author Notes

Sconegirl and I created this recipe for her Italian class video project. She and two friends put together a fabulous menu of homemade gnocchi, cannoli and this frappé. The video is so entertaining, and contains a hysterically funny blooper reel at the end (including unplanned pyrotechnics.) —mrslarkin

What You'll Need
  • 3 cups milk
  • 6 tablespoons Nutella
  • 2 teaspoons espresso powder
  • 1 teaspoon pure vanilla extract
  • 1/4 to 1/2 cups crushed ice
  1. In a blender add milk, Nutella, espresso powder and vanilla extract. Blend together until well combined. Add in about 1/4 cup of crushed ice and pulse to combine.
  2. Pour into glasses and add straws. Buon Appetito!

See what other Food52ers are saying.

  • wanderash
  • NakedBeet
  • Lizthechef
  • cheese1227
  • mrslarkin

8 Reviews

wanderash May 31, 2011
HA! We are on the same wave length-- nutella banana milkshakes are our poison!
mrslarkin May 31, 2011
Nice! Now I've got something else to make with all the bananas in my freezer!
NakedBeet March 16, 2010
You know if Starbucks came out with this, it would be unaffordable, right? Digging this a lot!
mrslarkin March 16, 2010
Thanks, NB!
Lizthechef March 16, 2010
I need one of these right now -
mrslarkin March 16, 2010
Do it!
cheese1227 March 16, 2010
I will be trying this!
mrslarkin March 16, 2010
Thanks cheese! The kids/husband love it! Me too.