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Author Notes: Adapted from Melissa Clark's recipe in NYT Cooking
Delicious summer corn recipe —Carole H
- 6 Ears of fresh corn
- 1 Avocado, chopped
- 2-3 tablespoons Chopped cilantro
- 1/2-1 Lime
- 1/2 Jalapeño minced
- Remove corn kernels from ears and place in medium bowl
- Add rest of ingredients. Toss to combine. Add salt and pepper to taste