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Author Notes: Nice Summer Recipe best served very cold —Pivobud
- 1/4 Slice of Watermelon
- 4 - 6 Ripe Red Tomatoes (Cherry or Plum)
- 1/2 Red Pepper (Grilled or Fresh)
- 1 Scallion
- 1 Bunch of Basil
- Puree the above ingredients and chill for at least an hour.
- Serve into bowls with balsamic vinegar, extra virgin olive oil and cracked salt & pepper and favored Hot Sauce on the side for everyone to add to their taste.
- Variations: Feel free to add and/or substitute fresh mint, chives, cucumbers, green peppers or hot chili peppers to suit your and your guests tastes.
- This recipe was entered in the contest for Your Best Vegan Recipe