Author Notes
Easy 2-ingredient Chocolate Buttercream Frosting recipe made with dark chocolate and butter. —elanaspantry
Ingredients
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1/2 cup
salted butter, cut into 1 tablespoon pieces
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6 ounces
77% dark chocolate, chopped
Directions
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In a small pan over very low heat, melt chocolate and butter, stirring constantly
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Place mixture in refrigerator for 20-30 minutes to chill
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Remove from refrigerator and whip with a hand blender until thick and fluffy
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Frost over Elana's Pantry's Paleo Birthday Cake
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