If you like it, save it!
Save and organize all of the stuff you love in one place.Got it!
If you like something…
Click the heart, it's called favoriting. Favorite the stuff you like.Got it!
Author Notes: This aperitif cocktail is a slight variation on the Très Jolie, a cocktail from The Modern in N.Y.C. It is quite light and fruity, but balanced by the herbal and bitter notes. —fiveandspice
Makes 1 drink
- 2 ounces Dolin dry vermouth
- 1/4 ounce Dolin blanc vermouth
- 3/4 ounce Byrrh
- 1/4 ounce Cointreau
- 2 dashes orange bitter
- orange twist
- Stir all the ingredients except the orange twist with ice until well chilled (20 to 30 seconds), then strain into a cocktail glass. Twist the orange peel over the glass to express the orange oils, then discard or drop into the glass depending on how much orange peel flavor you want.
- This recipe is a Community Pick!
More Great Recipes: