Vegetable Pesto Pizza

By m_foodie
October 29, 2015
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Author Notes: Put a healthy spin on pizza with this Pesto Pizza recipe! Layer your favorite veggies and cheese over a superfood pesto made with kale for a quick and easy (and nutritious!) meal. Visit for additional information on their Superfood Pesto and more delicious recipes!m_foodie

Makes: 1 pizza

  • 1 12 inch Pizza Crust
  • 7 ounces Three Bridges Superfood Pesto
  • 1/2 cup cherry tomatoes, halved
  • 1/2 cup fresh mushrooms, sliced
  • 1/2 cup kalamata olives, chopped
  • 1/2 cup fresh mozzarella cheese
  1. Preheat oven to 450º F. Place pizza crust on baking sheet
  2. Prep your vegetables by washing and slicing or chopping them
  3. Spread pesto evenly over pizza crust
  4. Evenly distribute the vegetables and cheese over the pizza
  5. Bake for 15 minutes or until vegetables begin to brown
  6. Cut into slices. Serve immediately and enjoy!

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