Author Notes
How to cook it – this symbol of summer with bright red strawberry and juicy green spinach? Follow reading and we’ll explain everything in details. —Foodnchef
Directions
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For dressing:
¼ cup balsamic vinegar
¼ cup red wine vinegar
2 tbs honey
1 tea spoon mustard
1 tea spoon sugar
¼ cup olive oil
200 g spinach
200 g strawberry
1 tea spoon chia or poppy seeds
2 tbs pumpkin seeds
Salt and pepper
Instructions
Mix the ingredients for dressing: vinegar, honey and sugar, mustard, salt and pepper.
Mix everything thoroughly with olive oil.
Wash the spinach and wipe with a kitchen towel.
Remove the strawberry stems.
Leave the small berries whole, the big ones – cut in half.
Mix the berries with spinach and add 2 tbs of dressing. Mix it and taste. If necessary, add more dressing.
Sprinkle with chia and pumpkin seeds and serve.
P.S. a cup measurement is given for reference only. Take a measure (a glass, coffee spoon, table spoon) and try it, finding your most suitable option.
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