Make this for your next holiday get-together! Pleases a crowd we promise! This cheese ball can be smothered on a toasted bagel for breakfast! —The Spoon and Pint
1 large cheese ball
dried beef (very small pieces)
cream cheese (softened)
sliced green onions (about 5)
shredded cheddar cheese
fresh minced garlic (in jar)
smoked garlic powder or regular garlic powder
In This Recipe
Place dried beef in a food processor or slice into very small pieces.
Then mix all ingredients except sliced almonds and fresh dill in a bowl until mixed thoroughly.
Form mixture into ball with your hands. Wrap in saran wrap and place in refrigerator until you are ready to use. Before serving roll cheese ball in slice almonds and place fresh dill on the cheese ball for a garnish and some extra flavor!
Serve cheese ball with crackers or bagel chips! This can also be used on a toasted bagel for breakfast!