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Dill Recipes
Let’s face it: This fuzzy herb is a big dill. Be it deviled eggs or potato salad, pickles or dressing with Greek yogurt and fresh lemon juice, everything in our future is looking a little extra green (just ask these recipes).
689 results
689 matching recipes
Shalotta, Mom's Pickled Lettuce Condiment
by:
Kukla
4.3 out of 5 stars
(4
ratings
)
Dr. Zhivago Borscht
by:
NakedBeet
4.0 out of 5 stars
(5
ratings
)
Creamy Cucumber "Side"
by:
Lizthechef
5.0 out of 5 stars
(5
ratings
)
Smoked Salmon on Mustard-Chive and Dill Butter Toasts
by:
Kukla
4.2 out of 5 stars
(13
ratings
)
Middle Eastern Zucchini Fritters
by:
Anne's Kitchen
4.2 out of 5 stars
(6
ratings
)
Salmon Papillotes with Red Peppercorns, Lime and Fresh Ginger
by:
Babette's Feast
4.3 out of 5 stars
(4
ratings
)
Spanakopita Grilled Cheese
by:
Alexandra V. Jones
4.4 out of 5 stars
(16
ratings
)
Greek Lemon Soup —Avgolemono
by:
ChristineQ
4.0 out of 5 stars
(13
ratings
)
Green Bean, Wheatberry and Barley Salad
by:
sweet enough
4.0 out of 5 stars
(2
ratings
)
Chicken Soupy Stew
by:
Veronica
4.5 out of 5 stars
(2
ratings
)
Chicken "Stoup"
by:
Merrill Stubbs
5.0 out of 5 stars
(2
ratings
)
Dill and Fennel Frond Potato Salad
by:
inpatskitchen
4.5 out of 5 stars
(2
ratings
)
Arthur Schwartz's Russian Sweet and Sour Cabbage Soup
by:
Nicholas Day
4.5 out of 5 stars
(4
ratings
)
Pork Chops w/ Homemade Buttermilk Ranch
by:
mtlabor
4.0 out of 5 stars
(4
ratings
)
Joan Nathan's Chosen Matzo Ball Soup
by:
Joan Nathan
4.6 out of 5 stars
(9
ratings
)
Butter-Seared Sole with Snap Peas, Dill + Capers
by:
Caroline Wright
4.5 out of 5 stars
(2
ratings
)
Citrus Salad with Shaved Fennel, Celery, and Cilantro-Yogurt Dressing
by:
Elizabeth Stark
5.0 out of 5 stars
(1
ratings
)
Red Chard with Festive Spices
by:
Emily | Cinnamon&Citrus
4.7 out of 5 stars
(3
ratings
)
Green Beans and Mushrooms with Tehina, Lentils, and Garlic Chips
by:
Kenzi Wilbur
4.0 out of 5 stars
(5
ratings
)
Zucchini Cupcakes with Lemon-Dill Frosting
by:
Alice Medrich
4.0 out of 5 stars
(1
ratings
)
Curried Egg Salad + Pickled Red Onion Smørrebrød
by:
Miranda Hammer
3.0 out of 5 stars
(2
ratings
)
Creamy Vegan Avocado Potato Salad
by:
Gena Hamshaw
4.0 out of 5 stars
(3
ratings
)
Couscous with Peas, Leeks, Haloumi, Pistachios & Fresh Herbs
by:
Poppy's Catering
4.5 out of 5 stars
(4
ratings
)
Whisky-Cured Salmon
by:
Valerie Aikman-Smith
4.5 out of 5 stars
(4
ratings
)
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