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tablespoons cacao powder
ounce cacao butter, finely chopped
tablespoons coconut sugar
teaspoon ground nutmeg
one cup mason jar with red lid
- In a one cup quilted mason jar, layer cacao powder, cacao butter, coconut sugar, and nutmeg
- Tie cinnamon stick to outside of jar with ribbon
- In a saucepan, simmer 2 cups water and 1 cup coconut milk
- Whisk in entire container of hot cocoa mix until smooth
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