Grain Free Chocolate Walnut Truffles

Directions

1. Soak dates in a bowl of warm water 10-20 minutes to soften them
2. If your dates are small, then add 2 extra otherwise 10 is sufficient
3. Add walnuts & almonds to a food processor and pulse until roughly chopped
4. Add dates, cocoa powder, maple syrup & mint extract
5. Blend until a dough mixture is formed (*add a few extra dates if it does not combine)
6. Scoop one tbsp of dough and roll into balls (*add water to your hands to help them stick in the rolling process)
7. Store in a container or ziploc bag in the refrigerator for a healthy snack