Skip to main content

Join The Table to earn rewards.

Already a member?

5 Ingredients or Fewer

Mama's Bacon-Wrapped Green Beans

by:
January  4, 2016
4.7
3 Ratings
  • Serves 6
Author Notes

These are a quick and easy favorite in my family and are delicious right out of the oven! —Rachel Csintyan

What You'll Need
Ingredients
  • 6 bunches 4-5 Green Beans
  • 6 pieces Bacon
  • 2 tablespoons Balsalmic Vinegar
  • Pinch Sea Salt
  • Pinch Hungarian Paprika
Directions
  1. Preheat oven to 400 degrees.
  2. Wrap a piece of bacon around 4-5 washed uncooked green beans.
  3. Place bunch on a cookie sheet.
  4. Splash vinegar over the bunches, and sprinkle with sea salt and paprika.
  5. Place in oven for 20-25 minutes until green beans are tender and aromatic.
Tags:

See what other Food52ers are saying.

Popular on Food52

Continue After Advertisement

0 Reviews

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.