Bacon Wrapped Mushrooms

By • January 11, 2016 0 Comments

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Bacon Wrapped Mushrooms

Author Notes: I was making this before the current bacon with everything craze. I'm always asked to bring this to BBQ's and tailgatingC Lynn Higginbotham


Makes 20

  • 2 pints mushrooms
  • 1 pound bacon
  • 16 ounces Dale's or Moore's marinade
  1. cut bacon in half
  2. after cleaning wrap each mushrooms with 1/2 piece of bacon, secure with toothpick
  3. place wrapped mushrooms in a deep bowl/dish, with enough room for liquid.
  4. poor marinade over mushrooms, Make sure they are covered. you can add water if not enough marinade. cover with foil or wrap if lid not available. Refrigerate several hours
  5. to cook place on baking sheet (or grill). Bake 375 30 minutes or till bacon is done.
  6. when done place on paper towels to absorb and bacon grease.
  7. place on platter and watch them disappear

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