A lighter, insanely creamy version of your favorite comfort food. A filling healthy calorie friendly soup with all the traditional nutty sweet rich flavor, it's sure to warm you up on the coldest of days! —Kelli @Hungry Hobby
What You'll Need
cooked buttnerut squash
light coconut milk
Combine all ingredients in a high powered blender and blend on high for 6-7 minutes, should be steaming when done. OR
Combine all ingredients in a blender or food processor and puree. Once pureed transfer to a large pot and heat on medium till bubbling/boiling. Stir ever 1-2 minutes while heating.
SERVE Immediately while hot, garnish with pumpkin seeds and parsley. Bacon would be lovely to if you are a meat eater.