Author Notes
Rich mousse is a perfect dessert! —Grace O
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Ingredients
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1 packet
silken tofu
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1/4 cup
unsweetened vanilla almond or soy milk
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3 tablespoons
pure maple syrup
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1 teaspoon
pure vanilla extract
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1/2 cup
baking cocoa (unsweetened)
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1/2 cup
strawberries or pitted cherries as a garnish
Directions
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Instructions:
Combine all ingredients in a blender or food processor and blend until completely smooth and creamy. Place ¾ cup servings into ceramic ramekins or martini glasses and refrigerate for a minimum of 4 hours or even overnight. Garnish with a sprinkle of additional cocoa powder, strawberries, or cherries. Add crushed nuts, coconut or vegan whip if desired!
FoodTrients
Calcium
Copper
Fiber
Polyphenol antioxidants (flavonoids/flavanols)
Isoflavone antioxidants
Magnesium
Protein
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